There is something really special inside this bottle. It's rich, earthy, smoky and just the slightest sweet. HAB Sauce' Pasilla Morita Hot Sauce is kind of mild so HAB added some serrano chillies to bring up the heat just a little. Pasilla – which means “little raisin” in Spanish – tastes unsurprisingly like raisins, earthy and sweet with a hint of smoky cocoa. Dried Morita chillies are a variety of Capsicum annuum that are almost synonymous with chipotles. They are a red-ripe Jalapeno chilli that has been smoked, but the main difference is that dried Morita chilli is smoked for less time, leaving it softer and retaining a modest fruity flavor. This sauce pair wonderfully with chicken, carnitas, steak, potatoes, eggs and just about anything. It's the kind of flavour you can use to really bring a richness to dishes without having to put in much effort.