Fermented chillies give this Thai / Vietnamese inspired Hot Sauce an amazing depth of flavour. Perfect with any Asian dish, stir fries, fried rice, dipping sauce, splash on steamed greens or any tofu dish. Great to marinade any seafood or meat dishes.
Great with: BBQing, Marinades, Stir Frys, Pizza, Pasta - to add that special extra ZING.
Heat level: MEDIUM
100% GLUTEN FREE
Made in New Zealand
Ingredients: Red Jalapeno Peppers (69%), Water, Cane Vinegar, Sugar, Lemon Juice, Garlic, Salt, Acidity Regulator (Acetic Acid).