Bring warmth, depth and authentic flavour to your cooking with Aunty Jenny’s Garam Masala. This premium, slow-roasted spice blend is made from traditional whole spices like cardamom, cinnamon, cloves and black pepper, expertly balanced for a warm, aromatic finish.
Each sachet is made from whole spices that are roasted, ground and blended for depth, warmth and aroma.
Flavour Profile
-
Heat Level: Mild
-
Flavour: Warm, aromatic and deeply spiced
How to Use
-
While cooking: Let the spices bloom and bring extra depth and flavour to your dish.
-
To finish: Sprinkle at the end of cooking for an extra hit of warmth and aroma.
-
Beyond traditional cooking: Try this versatile blend in bold fusion dishes.
Product Details
-
Size: 30g
-
Source: Crafted with premium, farm-sourced spices
-
Dietary: Vegan friendly
-
Good to know: No added sugar, artificial flavours, preservatives or fillers
Ingredients
Cumin, Cardamom, Black Stone Flower, Cinnamon, Cloves, Ground Black Pepper, Fenugreek, Star Anise
Warm the dish. Wake up the flavour.
