Seed Ranch started with chillies grown on the porch, making hot sauce as holiday presents for friends and family. They wanted to bottle the flavour of smoked jalapeno with dates, rich umami, and lemongrass-packed Thai green chilli sauces they created in their kitchens for anyone to enjoy at their dining table. Seed Ranch have stayed humble and dedicated to that culinary process, with every one of their products made in their kitchen and shared with friends around a table before it hits a single shelf.
Seed Ranch are passionate about where their food comes from. They’re committed to clean, plant-based, delicious food from ingredients you can trust. They want to turn everyday cooks into chefs. Seed Ranch strive to make a difference one meal, one snack at a time.