{"product_id":"sauce-leopard-sichuan-tangerine-homegrown-hell-hot-sauce-150ml","title":"Sauce Leopard | Homegrown Hell Hot Sauce, 150ml","description":"\u003cdiv style=\"text-align: right;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/8486\/files\/Hot_Ones.png?v=1527991415\" alt=\"As seen on Hot Ones\" style=\"float: right;\" width=\"180\" height=\"102\"\u003e\u003c\/div\u003e\n\n\u003ch2\u003eAs Seen on Hot Ones – Season 29\u003c\/h2\u003e\n\u003cp\u003eHomegrown Hell by Sauce Leopard made its debut on Season 29 of the hit YouTube series \u003cem\u003eHot Ones\u003c\/em\u003e, hosted by Sean Evans on First We Feast. Bold, electric, and utterly unlike anything else on the lineup.\u003c\/p\u003e\n\n\u003ch2\u003eHeat Meets Head-Trip\u003c\/h2\u003e\n\u003cp\u003eCreated by the culinary explorers at Sauce Leopard in Denver, this sauce is a bold mash-up of global flavour traditions: the bright, citrusy fire of Fatalii peppers colliding with the numbing tingle of Sichuan peppercorn, smoothed out with a subtle touch of tahini for body and depth.\u003c\/p\u003e\n\n\u003ch2\u003eThe Flavour\u003c\/h2\u003e\n\u003cp\u003eSweet, zingy, and slightly electric, Homegrown Hell dances on the palate with a playful, mouth-tingling energy that keeps you coming back just to figure out what’s happening. Whether you’re chasing a new kind of heat or just want to make dinner more interesting, this sauce takes everyday dishes into unexpected (and irresistible) territory.\u003c\/p\u003e\n\n\u003ch2\u003eHow to Use It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eDrizzled over dumplings or stir-fried noodles\u003c\/li\u003e\n\u003cli\u003eShaken onto roasted veggies\u003c\/li\u003e\n\u003cli\u003eSpooned onto shawarma or wraps\u003c\/li\u003e\n\u003cli\u003eStirred into sauces for an electric depth of flavour\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat Level:\u003c\/strong\u003e HOT – 81,000 Scovilles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 150ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade in:\u003c\/strong\u003e USA\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eVegan \u0026amp; Gluten Free\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\u003cp\u003eWhite vinegar, tangerine juice, white wine vinegar, blue agave syrup, yellow onion, Fatalii pepper, Trinidad Scorpion pepper, carrot, bell pepper, lime juice, garlic, banana, Sichuan peppercorn, tahini (sesame seed), olive oil, salt, ginger, ghost pepper, dried orange, spices.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eALLERGENS: Contains Sesame (tahini).\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eWant to Try the Hot Ones Challenge?\u003c\/h2\u003e\n\u003cp\u003eThis sauce features in the Hot Ones lineup. \u003ca href=\"https:\/\/www.blondechilli.com.au\/blogs\/hot-sauce-guide\/how-to-do-the-hot-ones-challenge-at-home-complete-guide\"\u003eRead our complete guide to doing the Hot Ones challenge at home.\u003c\/a\u003e\u003c\/p\u003e","brand":"Sauce Leopard","offers":[{"title":"Default Title","offer_id":45136930570422,"sku":"SCLPTANG","price":23.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0049\/9128\/7367\/files\/Sauce_Leopard_Homegrown_Hell_Sichuan_Tangerine_Hot_Sauce_as_seen_on_Hot_Ones_and_Blonde_Chilli_logo.png?v=1779354345","url":"https:\/\/www.blondechilli.com.au\/products\/sauce-leopard-sichuan-tangerine-homegrown-hell-hot-sauce-150ml","provider":"Blonde Chilli","version":"1.0","type":"link"}