If sweet and a little spicy is how you like your relish, you’re in for a treat! Ceylon Spice Heaven's "Red Capsicum Relish" is a great dipping sauce for cheesy polenta chips, corn chips or Thai fishcakes. Wonderful mixed with cream cheese, brie or camembert and served as a dip with crackers. Stir a spoonful into chicken or tuna salad. Spoon on top of steak or grilled pork chops. Made in Perth, Western Australia from locally sourced ingredients.
100% GLUTEN FREE
NO ARTIFICIAL COLOURS OR FLAVOURS
Heat level: N/A
Made in Australia
Ingredients: Red Capsicum, Red Onion, Tomato Paste, Spring Onion, Ginger, Garlic, Chives, Cinnamon, Cardamom, Cloves, Coriander, Brown Sugar, Apple Cider Vinegar, Himalayan Pink Salt.